GOID |
Evidence |
Ontology |
Description(GO Term) |
GO:0001580 |
IDAInferred from Direct Assay |
BPBiological Process |
detection of chemical stimulus involved in sensory perception of bitter taste |
GO:0050909 |
IEAInferred from Electronic Annotation |
BPBiological Process |
sensory perception of taste |
GO:0050896 |
IEAInferred from Electronic Annotation |
BPBiological Process |
response to stimulus |
GO:0016020 |
IEAInferred from Electronic Annotation |
CCCellular Component |
membrane |
GO:0004872 |
IEAInferred from Electronic Annotation |
MFMolecular Function |
receptor activity |
GO:0008527 |
IDAInferred from Direct Assay |
MFMolecular Function |
taste receptor activity |
GO:0008527 |
TASTraceable Author Statement |
MFMolecular Function |
taste receptor activity |
GO:0033038 |
IDAInferred from Direct Assay |
MFMolecular Function |
bitter taste receptor activity |
[